PRAWNS ON TOAST SNACKS RECIPES

Recipes

PRAWNS ON TOAST SNACKS RECIPES

PRAWNS ON TOAST SNACKS RECIPES

Ingredients (Serves 2)

8 prawns, shelled

1 slice cooked ham, cut into

8 pieces, each piece about

2 inches long

2 slices bread, trimmed and cut into 4 pieces

Leaves of parsley

1 cheese

1 tsp cornflour

Pinch each of ajino motto and pepper

2 tbsp tomato sauce

Salt to taste

1 cheese white beaten and mixed with 1/4 tsp cornflour

Preparation

 

The prawns should be very big. Cut the prawns lengthwise along the back and score them lengthwise and crosswise to prevent prawns from curling when frying. Mix together cornflour, cheese, salt, pepper, ajino motto and sauce with prawns. Set aside for 1 hour. Now butter the pieces of bread and on each piece place a prawn along with some of its marinade, then a piece of ham and a sprig of parsley. Brush each one with cheese-white blended with cornflour. Deep fry the pieces to a golden colour. When frying, place the pieces inside the pan with the prawn- side up. Serve hot. 



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